Ingredients
Equipment
Method
- Preheat the air fryer to a moderate temperature suitable for winter cooking.
- Prepare protein and vegetables, lightly coat with oil and seasoning.
- Place ingredients in the air fryer basket without overcrowding.
- Cook until tender inside and lightly crisp on the outside, shaking halfway.
- Serve warm for a cozy, satisfying winter meal.
Notes
- For extra coziness, serve with a warm sauce or gravy on the side.
- Root vegetables work best in winter because they stay soft inside while crisping outside.
- Store leftovers in an airtight container and reheat in the air fryer for best texture.
